"weekly changing lunch Menues incl. Mineral water                    

Soups :

Beef bouillon with insert

€ 4,00

Cream of asparagus soup

€ 5,00

Thai Curry soup with prawns

€ 6,50

Pear and cress soup

€ 5,00

Appetizers and small dishes:

Salad Atlantic
with various grilles fish fillets

€ 10,90

Crispy Goat cheese
with salad in strawberry dressing

€ 8,90

Aspargus and Orange salad
with smoked salmon

€ 9,50

Ham Burger
potato cakes and local ham with a sweet beet root sauce

€ 7,90

Grilled asparagus
with Spanish Serrano ham

€ 11,50

Fish courses

Spaghettis in Pesto of wild garlic
with grilled prawns
as appetizer:
as main course:

€ 13,50
€ 18,50

Pangasius Fillet covered with herbs
topped on Asian vegetable and served with a choice of rice

€ 14,90

Fillets of plaice
with asparagus and potatoes on cream

€ 17,90

Pike perch, braised in lemon butter,
topped on tomato Carpaccio and Shrimp Risotto

€ 17,90

Salmon and King prawns spit
With Orange Spaghettis and wild salad

€ 18,50

Fillets of trout in foil
Topped on vegetable and served with dill potatoes

€ 15,90

Meat courses

Chipped smoked pork
With sliced apples in Calvados cream sauce, served with potato cakes and salad

€ 14,50

"Schnitzel-pan" served in a hot pan
escalope of pork with asparagus and Hollandaise sauce au gratin, roasted potatoes

€ 15,90

Turkey in white wine sauce
Stuffed with ham, tomatoes and sour cream, served with grilled asparagus and mashes potatoes

€ 13,90

Grilled pork filet
With mushrooms and white wine shallots, braised potatoes

€ 16,90

Chipped alices of duck “Asian style”
With vegetable and rice

€ 16,50

"Wiener Schnitzel"
2 escalopes of veal with warm potato
and bacon salad

€ 18,50

Mushroom-pan served in a hot pan
Strips of beef and pork fillet with mushrooms in Cognacsauce served with braised potatoes

€ 16,50

Steak Courses

Veal Steak
With asparagus and roasted potates

€ 23,50

Beef fillet
With cherries and Camembert cheese au gratin topped on mushroom Risotto

€ 27,90

Our Steaks :

please choose with your steak:

herb butter or tomato and nuts crust

€ 1,50

Grilled mushrooms   or     braised onions

€ 2,50

Asparagus with Hollandaise sauce or grilled asparagus

€ 5,90

peppersauce    or    Bernaise Sauce

€ 3,50

salad   or   bacon beans

€ 3,50

Pommes frites    or  roasted potatoes   or   poatatoes

€ 2,90

Desserts

Vanilla ice cream with hot cherries

€ 4,90

Raspberry and chocolat cake with vanilla sauce

€ 7,50

Espresso mousse with coffee sauce

€ 5,50

Berries in jelly served in a glass with sabayone

€ 5,90

Banana split

€ 5,50